Wednesday, October 31, 2007

Tator Tot Casserole

Tator Tot Casserole

1 bag of Tator Tots
1 can of Cream of Mushroom Soup
1 lbs of Ground Beef
1 package of Dried Onion Soup
1 package of Shredded Cheddar Cheese



Cook the Ground Beef. Drain the grease. Put the Tator Tots at the bottom of a baking Dish. Pour the Cream of Mushroom Soup on top of the Tator tots. Sprinkle the Onion Soup on top. Then sprinkle cheddar cheese on the top. Place in the oven 400 until cheese is melted n Tator Tots are soft.

Then when they are done you can put some Sour Cream on top.

Apple Cider Vinegar

My friend lives by Apple Cider Vinegar. If her kids were sick, she would give them Apple Cider Vinegar. When I had a tooth ache she told me to take Apple Cider Vinegar. Every Cure for anything was Apple Cider vinegar. I used to laugh at her. But she did. Then recently I read somewhere that she was right . When you start feeling sick the day you start feeling achey or yucky, drink 1 tablespoon of Apple Cider Vinegar. and then the next morning you are supposed to take another Table spoon.

Taco Chicken Chips

Taco Chicken Chips

1 block of Velveeta Cheese
1 package of Chicken
1 package of Taco Seasoning
1 package of Shredded Cheddar Cheese
1 bag of Nacho Chips


Cook the Chicken until fully cooked. Mix Taco seasoning with the chicken. Cube up the Velveeta . Put the chips in the bottom of a cooking pan. Put the chicken, velveeta, and shredded cheese on top. Place in the oven until cheese is melted.


OPTIONAL:

You can add Black Olives,
Jalapeno Peppers,
Banana Peppers,
Onions

Frito Pie

Frito Pie

1 Bag of Frito Corn Chips
1 Can of Chilli & Beans
1 - 8 oz Shredded Cheddar Cheese


Put the frito corn chips on the bottom of a baking pan, pour chilli on top and the cheddar cheese on the top. Cook at 350 until cheese is melted.


OPTIONAL:
Black Olives
Jalapeno
onions

You can add them to the top of the cheese too.

Monday, October 29, 2007

More Sports Recipes

Great for Sports Parties


CROCK POT Sloppy Joes

1 jar of Speghetti Sauce
2lbs of Ground Beef
1 bottle of BBQ sauce
1 bottle of Steak Sauce
Garlic powder
Season Salt
Parsley
Italian Seasoning


In a pan cook your Ground Beef. Drain grease. ( or you can cook Ground Beef in the Crock pot, by putting enough water to cover your Ground Beef and set on high for a few hours)
In your crock pot, Place drained Ground Beef. Then add Speghetti Sauce on top, 1/2 a bottle of BBQ Sauce. On Top of that pour a few squirts of Steak Sauce. Cover with Garlic Powder, Season salt, Parsley, and italian Seasoning. Mix together. And Cook on high until it's thoughly heated.

SERVE on a hamburg roll, or on Nacho Chips with some Cheddar Cheese.

Tuna Noodle Casserole

Tuna Casserole

3 cans of Cream of Mushroom Soup( or Cream of Celery, or Cream of Potato, or Cream of Chicken Soup)
1 bag of Egg Noodles
1 bag of Frozen Peas( or Grean Beans)
3 cans of Tuna in Water

Boil your egg noodles. Drain. Boil the frozen peas or vegetable of choice. Drain. In a mixing bowl, mix the tuna, mushroom soup( or whatever Cream soup you choose.), and your vegetable.
Mix all together place back in a pot heat thoughly. Sprinkle parm cheese or mozzerella cheese
on top.
Serve.

Sunday, October 28, 2007

Cheesy Eggs

**** I'm not one for cooking in the microwave because of the rubber texture, but this recipe is yummy and quick. The Key to this recipe is to cook slowly and keep stirring.


Eggs
Any kind of Cheese ( American, Swiss, Provolone ect.)
Milk
Salt
Pepper

In a microwavable mixing bowl;
Take as many eggs and you want. Crack into Bowl.
Scramble the eggs up with a fork
Add milk, then mix together.
Take your cheese or cheeses ( the more the better) and make squares of them place in egg mixture.
Add Salt and pepper to liking.
Place in microwave for 45 seconds on high. When beeps, take out and stir, Place again in microwave for 1 minute. Stir. Place in again for 1 minute. Stir. Place again for 2 minutes. Stir.
Place in again for 2 minutes, and stir. You may have to repeat step again but eggs should be light and fluffy.