Wednesday, October 31, 2007

Tator Tot Casserole

Tator Tot Casserole

1 bag of Tator Tots
1 can of Cream of Mushroom Soup
1 lbs of Ground Beef
1 package of Dried Onion Soup
1 package of Shredded Cheddar Cheese



Cook the Ground Beef. Drain the grease. Put the Tator Tots at the bottom of a baking Dish. Pour the Cream of Mushroom Soup on top of the Tator tots. Sprinkle the Onion Soup on top. Then sprinkle cheddar cheese on the top. Place in the oven 400 until cheese is melted n Tator Tots are soft.

Then when they are done you can put some Sour Cream on top.

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